Recipes and creations vol 3

Thai and Mexican come together in this delightful dish. 

A breakfast staple made plant-based.

An ever-growing list of information as to why a plant based/ethical-vegan lifestyle is better for individual, collective and planetary health and well-being; resources for transitioning.

Minimal steps and few ingredients, these blender pancakes are made in just a few minutes!

A sweet treat made healthy.

Sweet, savory, crispy and amazing! Pair it alongside whatever vegetable and side your big beautiful big heart would like.

Homemade tortillas, with homemade plant based sour cream. A filling, delicious, protein packed, entirely plant based meal!

Inspired by our favorite local Thai restaurant, Thai Station in Carrboro NC and topped with some everyday favorites and healthy eats!

Oh my yum, yum, this is a decandent one! Can be dessert, a snack, breakfast or lunch..

A traditional Italian classic with a vegan twist!

Super easy and tasty sauce to make using whole food plant based ingredients. Perfect cheese-substitute for shells (mac n cheese), dipping tortillas, adding to tacos or burritos. 

My partner is the baker in our house, so this one is his creation. A combination of two recipes to make one ( 9 really) amazing bagels!